Condiments
Mustard
Base uses Ethiopian spices.
- Original (Ethiopian-inspired)
- Irish whiskey
- Japanese curry (wasabi? umami?)
- Hungarian (paprika)
Ketchup / Catsup
Unsweetened with Ethopian spices.
Niter Kibeh
Grass-fed butter and vegan, coconut oil versions.
Chutney
Vegetable and fruit versions.