creativeculturesdrinks.com. Creative Cultures is a Santa Cruz based company producing variations of three types of kvass – a fermented beverage similar to kombucha. I sampled the three types at the Alameda Natural Grocery on 2013 November 24. The Beet Kvass had the expected somewhat sweet earthy beet flavor; I felt that it was lacking interest…
Tag: fermented
Tofu Misozuke
Tofu Misozuke – something new to try! Rau Om’s Amazing, Cheese-Like Tofu Misozuke | What the Fork | East Bay Food and Restaurant News. Rau Om site – including their 2011 version of the recipe. And the Rau Om recipe with lots of comments on the Recipe Renovator site. And the Post Punk Kitchen Forum…